Thursday, March 17, 2011
'I have your heart mommy'...'yes you do'
Sunday, February 6, 2011
We Need a Whizz-a-ma-doodle!
Monday, January 31, 2011
Hold My Heart
Tuesday, January 18, 2011
What's in a flower?
Saturday, January 15, 2011
Dr Ben is Accepting New Patients...
Wednesday, January 5, 2011
"Deck the Halls with Halle Berry"...Ben
This year, surgery or not, I was determined that I was having Christmas dinner at my house...since this would be the first year. Yes, while some might call this idea stupid I prefer to think of it as brave determination. Not only was I going to attempt to cook Christmas dinner but I was going to do the appetitizer and dessert. Go me! I should probably point out that my dad had very nicely volunteered to do the turkey for me. I'll admit it...the prospect of dealing with a bird like that kind of scares me. They include yukkie stuff like giblets...why would anyone want that?!!? I spent the week leading up to Christmas baking like a crazy woman. I was trying to find unique Christmas gifts for my parents this year and since they moved here 5 years ago they have complained about the fact that mince pies and shortbread here just don;t taste as good as at home. So I looked up some ...U.K recipes and got to work.
I made some mince meat...with some extra brandy since I made it sans suet...I was over compensating like how small men do with big cars....and it was another ick point for me. The large quantity I made proved very useful. I churned out some all butter shortbread, which me being me couldn't just be normal, so each piece was shaped like a star...a very sugary star (note to self keep away from Ben). I also made some Toblerone fudge...all I can say is...my parents were lucky it made it to them and I have now rejoined the gym. I am thanful I don't like cheesecake otherwise I'd have scoffed the white chocolate and mint baileys one I made as well! The pitfall of baking is wanting to eat it all...or 'testing' as I like to call it. I think perhaps my most sucessful venture of the baking explosion/bombsite was teh mince pies. I decide to try 'deep fill' ...all I can say is they looked like mini pies and felt like rocks. Apparently they were tasty but they were so heavy. I thought my parents might actually think I'd put coal in a tin and given it to them.
I also attempted to recreate my Auntie's Christmas cake. Now, I have to explain that I have no idea how on earth she does this or what laws of gravity she manages to go against to create shuch an amazing feat of engineering. The icing on this cake is literally and an inch and a half to two inches thick and rock solid. When my mum asled what she used my Auntie told her royal icing and water that was all (I swear there is cement or mortar or something else in there). I should also point out that my Aunt makes the most amazing shortbread and caramel squares (ohhh caramelt squares...I should've made those...dammit!!). She like the supreme baker so by trying to imitate her baking....well I was pretty much doomed to failure. I would love at this point to be able to tell you that I made the most amazing cake covered in white icing which sat in peaks and defies all laws of gravity...but instead I made a cake where the icing ran off not just the cake but the plate as well...kind of like paint. It looked like some icing beast had vomited sugar over it. I swear there is some secret ingredient she is witholding from me...starch?!?! I have no idea...I'm starting to think there's a ratio of 1 bag of royal icing to 1 teaspoon of water. You might think I'm over reacting to this loss of icing sugar greatness...but honestly...this stuff is amazing. It's the kind of icing you could break your teeth on...wait...I think I might be drooling right now...no...no...we're ok.
So I'm adding this to my bucket list...learn to make Auntie Stella's icing....no easy feat at all clearly.
Friday, November 12, 2010
The Butterfly in the Jar
I literally do not think there is enough hours in my day! I have to squeeze in work, my little monster and all his copious amounts of cuddles (it’s so fuppin cute ‘Mommy, I love you all day long’), making cards and things for the tradeshow, eating and fitting in the gym. I think I’m meant to fit sleep in there too. My living room has pretty much become a room full of paper poppies and cards. It’s cute but I have so much work to do!! I am working my fingers to the bone...in a way literally since my wrists now click when I’m manipulating paper. Not good but all for the love of a paper poppy!
Time seems to be rapidly escaping me at the minute. I honestly find it hard to believe nearly a whole year has passed. It’s been a busy year for us and we’ve had A LOT happen. Last month on the 19th marked my third year living in Canada. It’s kind of weird because in a way it feels like I’ve lived here for a lot longer and in others I feel like I’ve just arrived. Life has been full of many twists and turns since 2007 and now in 2010 I feel like in a way I have arrived. Not fully...because if you ever say you’ve arrived I think you’re stunting yourself from everything that life has to offer. To me I’ve arrived at a point where I am generally happy and where I want to be. 2010 marked the year monster and I eventually moved into our own place and he eventually had a proper decent sized bedroom of his own. Which, to him was a pretty big deal. My parents had lovingly put both of us up for over two years and taken care of me and Ben while I stumbled to find my feet again and get my life back on track. They deserve an award for that one!
This year has had some other pretty big events. Ben started school for the first time and seems to be doing really well. I just need to work out how to get him to sit still for more than 1 second so he can sit at circle in school without fidgeting. That is one thing I have worked out this year, my son is more like me than I would’ve ever though. He fidgets, loves people, loves adventures, is point blank stubborn and is rebellious over pretty much everything. We butt heads but he’s so much fun. As he’s getting older I’m loving seeing who he is becoming. He turned a mighty 5 this year...I wanted to cry...when did he get so big! I turned 25...I wanted to cry when I realised I can no longer say ‘when I grow up...’ because technically I already have!
A rather massive event for me rather than Ben is that on December 26th 2010 (yep...Boxing day) will mark three years since Ben’s dad walked out on us. This year in July our divorce was approved. I hate being 25 and being divorced... but I love that I’m free. I can sum up my marriage and how awful it was by saying it’s like a butterfly trapped in a jar. The butterfly can see everything on the outside but can’t quite reach it because it’s trapped and confined to the walls of the jar. The capturer controls what the butterfly sees, where it goes and at any point can cut the air to jar. The butterfly is merely something to be admired by other people and for the captor to display. Otherwise, its life is stunted. It’s only when the butterfly is released that you can see its true beauty and it can be free to do what it wants to do. This is not my view on all marriages...just mine.
So on a final note, to anyone in the Ajax area on Saturday 20th November get your toushies down the McLean Community Centre for a great day of crafts by female designers. ...not a plug at all :P